Boating in Amsterdam

The fourth day of our trip, Janneke’s brother Bert picked us up with his boat in the canal behind her house.  We saw beautiful homes along the way. Lots of bike riders and joggers were on the paths and roads alongside the canals. Teams of rowers were practicing on the canals as well.

Houseboats of all shapes and sizes lined the water on the way to Amsterdam and as we entered the city.  Some were gorgeous and others could have used some help. Most of them had large windows and the houses looked like ones you would see in a magazine. So pristine and well decorated. Some even had small gardens on their docks or roofs.

In Amsterdam, there were more houseboats to view a as well as the old, tall, narrow buildings. In all our travels around Spain, England, Scotland, and Ireland, Holland was the only place were we saw the tall narrow buildings. We spotted one building dated in the 1500s and more in the sixteen and seventeen hundreds.

The streets and bridges were filled with bicycles. Either ones that people were riding or ones that were parked. I think there were more bikes than cars. People sat along the canals enjoying a beverage or food at the restaurants.

The canals were narrow in some spots in the city. Because it was a weekend there were lots of people enjoying an outing on the canals. Several times I thought Bert would run into the back of another boat or get too close to one passing by. He would just grin and act as if he meant to get that close but I’m still not sure if he really could handle the boat that well or if we were just lucky.

Once we left the narrow canals and moved out into a large more open area with cruise ships, barges, fancy hotels and buildings along the edges of the waterway, we saw a large sailing vessel that would have been used in the 1800s.

We also saw a large building with swings on top of it. The contraption would load people on the swings on the rooftop, then tip out over the edge of the building swinging the people back and forth. That wasn’t something anyone in the boat wanted to do!  

There were still so many flowers in bloom during our visit that the streets were a flurry of color. The flowers in planters along the bridges over the canals, in pots on balconies as well as the colorful buildings, modes of transportation, and people made every scene look like a painting.  

After the boat ride, we drove to Nes aan de Amstel and climbed the church tower. The stairs weren’t too bad but the last part of the climb was straight up a metal ladder. There was one spot where the climb was through a tight spot. My fuzzy jacket caught on the old wood of the wall and for a moment I thought I was going to be stuck halfway up the ladder.

At the top were beautiful scenes of the countryside. Angie made it up and was glad she’d kept her fear in check as we looked out over the fields.

Rietta saw the tight space and the straight-up ladder and couldn’t quell her fear of heights, so she waited for us at the bottom of the ladder.

We ended the day with dinner at Tante Marie’s house. She ordered Chinese food and we had ice cream for dessert. Another fun day with family.

Family, Flowers, Beach, and Poffertjes

On the third day of our Europe trip, another Dutch cousin, Wanda, picked us up. We visited with an aunt and uncle on my husband’s paternal side.

The dahlia farm

After the visit, we drove to a Dahlia farm that had 600 varieties of dahlias! All the colors, sizes, and shapes were gorgeous. Rietta cut some with visions of drying them to put in the journal she kept of the trip.

From the Dahlia farm, we drove to the beach.

We had a nice walk along the water’s edge. Rietta was excited to find so many full shells. On the Oregon coast, you are lucky to find a whole shell.

By this time, we were hungry. We came across a café on the beach that had swings for the chairs at the picnic tables. Rietta was excited about this discovery.

We enjoyed listening to the sounds of the ocean and watching the waves as we ate.

After eating, we wandered back toward the lighthouse. We climbed to the top and took photos of the views. From the lighthouse, we wandered a bit through the shopping area adjacent to the beach.

Back in the car we headed to Ouderkerk, we mentioned that Rietta’s mom wanted her to purchase 52 packages of hagelslag – it is a pure chocolate sprinkle the Dutch eat on buttered bread. Her family loves the treat. Her mom wanted her to get 52 packages so they would have one for each week of the year. Wanda felt a large supermarket would be the best place to get it. And so she took us to one. We counted out 52 packages and went to the cashier. She saw the heaped basket and asked how many. We told her and she put that number in the till. Rietta paid and we scrambled to find boxes to carry it out of the store.

When we arrived back in Ouderkerk, Wanda suggested we eat at the Panakoke Restaurant that Angie and I had seen on our first walk around the town. We agreed and we were happy we had. The poffertjes we had for dinner were delicious and filled us up. Poffertjes are small Dutch pancakes the size of a ping pong ball. They puff up when cooked and are served with butter and powdered sugar, or syrup, or fruit. I had the cinnamon apples with mine. Just thinking about it now makes my mouth water! It was the perfect way to end our third day in the Netherlands.

To make the poffertjes they use a special pan that has indents in it. But you can make the small pancakes at home in a fry pan if you like. Here is a recipe I found for them.


Ingredients

  • 1 1/2 cups milk 375ml / 12.68floz very warm but not hot (1 1/2 minutes on high in microwave), sub oat or almond milk
  • 2 1/2 tsp instant yeast 7g slightly heaped
  • 2 cups plain flour / all purpose flour 280g / 9.87oz sub buckwheat flour or half and half
  • 1 egg
  • ¼ cup sugar
  • 2 tbsp butter 25g, softened or melted to grease pan
  • 1/2 tbsp icing sugar / powdered sugar to dust

Instructions

  • In a large mixing bowl, add the floursugar and yeast, giving it a quick mix and making a well in the center.

                       2 cups plain flour / all purpose flour, ¼ cup sugar, 2 1/2 tsp instant yeast

  • Pour in the warmed milk and egg, then whisk into a batter. Cover with a tea towel or silicone bowl cover, and leave to rise for an hour. The batter should be double in size and look very bubbly when ready. Note: If in a colder climate, allow extra time and pop the bowl in a warm location.

                       1 1/2 cups milk,1 egg

  • Grease a poffertjes pan or frying pan with the butter over a medium heat. Once warmed, add heaped tablespoons of batter into each well in the poffertjes pan. Make sure to leave space if using a frying pan.

                      2 tbsp butter

  • Once bubbles start to pop on top (1-2 minutes), flip using a single chopstick or skewer (similar to making takoyaki). Allow to cook for another minute or two, once puffed up and cooked through, then remove from the pan. Repeat until all batter is used up.
  • Serve while hot, sprinkling icing sugar / powdered sugar over the top to dust.

                    1/2 tbsp icing sugar / powdered sugar

Recipe from https://www.wandercooks.com/

My Very Excellent Vacation

Windmill in Ouderkerk

Whoops! I had planned to keep going with a post every two weeks while on vacation. That didn’t happen! To be truthful I was exhausted at the end of each day and while I did keep a journal of what we did each day, I didn’t get into all the details of the places we saw. That will happen here over the next couple of months as I share my Bucket list Vacation with you.

To start, my oldest daughter, Angie, and the 16-year-old daughter, Rietta, of my other daughter went with me. We had to be bright-eyed at 4:30 am the day we left to be on time for the departure of our flight. Which meant spending the night in Boise and taking a hotel shuttle to the airport. I wondered how the trip would go when the hotel shuttle didn’t wait for us because the phone in our hotel didn’t work when they tried to call to say the shuttle was early. The flight to Dallas was uneventful as was the 8 1/2 hour flight from Dallas to Amsterdam, losing one night’s sleep..

Brick streets in Ouderkerk

We were met at the Amsterdam airport by my husband’s cousin, Janneke. She took us to Ouderkerk on the bus. She felt we wouldn’t be stuck in traffic by taking the bus, since we arrived in Amsterdam at 8 am on the 12th having left on the 11th in the U.S. Her mother met us at Janneke’s house with apple pie and we had tea. After the treat, we settled in and took a walk around Ouderkerk. We walked past a windmill being repaired, century old buildings in the town, and bought bread at the bakery.

Back at the house we had bread and homemade tomato soup before going on a car ride around the local area. The roads around Ouderkerk are narrow one-lane roads. When you meet another vehicle the one that has a wider edge on their side pulls over to the let the other vehicle pass. These roads were nerve wracking to me, because I felt many drove too fast for that type of situation.

Back at our cousin’s house we took a nap, visited, had dinner, and visited some more before going to bed.

The second day we went to Zaanse Schans, a small older town with many old windmills. The windmills were built to grind barley, rice, paper, wood, edible oils, mustard, tobacco, hemp, and many other things including the powders to make colors. We walked through several of the windmills to see how they worked and even stood up on top near the blades of one.

The three travelers on the top of a windmill.

After touring the windmills, or molen as they are called in Dutch, we wandered through the shops. Angie enjoyed the Catharina Hoeve building where the Henri Willig cheese company showed how cheese was made using cow, sheep, and goat milk.

They had tasting areas of all the cheeses that could be purchased.

This was Angie’s favorite thing!

Angie in her happy place.

Yes, we bought cheese while we were there. We also went to the wooden shoe factory, and the oldest first market of Albert Heinig.

Me saying “Cheese!”

From there we sauntered through shops and wonderful old houses and gardens. It was a good day and good start to your visit.

Because it was a tourist place, there were plenty of photo opportunities.

Angie and Janneke
Angie and I in front of a heart made of wooden shoes.